Skepticism and science: Responsibilities of the comparative nutritionist

Abstract 10.1002/(SICI)1098-2361(1996)15:53.3.CO;2-Z Comparative nutritionists are asked to formulate diets for over 3,000 species of animals, including mammals, birds, reptiles, amphibians, fish, and invertebrates. Little research has been conducted to provide an information base for this task, and both popular and scientific publications contain factual errors and irrational concepts that confuse the user. When data are […]