Preliminary investigations into the use of microwave energy for reversible stunning of sheep
Stunning prior to slaughter is commonly used to render the animal insensible to pain. However, for certain markets, stunning is disallowed, unless the animal can fully recover if not slaughtered. There are very few available methods of inducing a fully recoverable stun. This preliminary study investigates the potential for microwave energy application to be used […]
Evaluation of microwave energy as a humane stunning technique based on electroencephalography (EEG) of anaesthetised cattle
Humane slaughter implies that an animal experiences minimal pain and distress before it is killed. Stunning is commonly used to induce insensibility but can lead to variable results or be considered unsatisfactory by some religious groups. Microwave energy can induce insensibility in rats, and high power equipment has recently been developed for sheep and cattle. […]